Roast Rib of Beef

22.5054.00

Roast Rib of Beef
We buy our Hereford heifers from our local supplier in Rathrush , Rathoe. We hang our beef for a minimum 21 days in full sides and all our beef is dry aged to perfection.

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Description

Roast Rib of Beef , We buy our Hereford heifers from our local supplier in Rathrush, Rathoe. We hang our beef for a minimum 21 days in full sides and all our beef is dry aged to perfection .The roast Rib of Beef is left with the bone in to add that extra flavour while cooking and is easy to carve once its cooked sitting the rib bones face down to carve .

Additional information

Weight

2.5KG, 3KG

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