Tomahawk Steak : The Tomahawk Steak is a long-bone Rib Steak. The extremely long bone makes it stand out from any other steaks you have ever seen. It is guaranteed to make an impression. Like a Rib Steak, it has a well-marbled Rib Eye at its center and delicious Rib Eye Cap that wraps around one side of the steak. Each Tomahawk is about 2″ thick because it is the entire width of a rib. We Dry age all our steaks for a min 24 days to enhance the texture and flavour .